Method :- ✍️👇
Heat ghee in a thick bottomed pan and roast coconut on low flame for 1-2 minutes taking care not to change its color
Now add milk and fry it, now add sugar to it and fry it on medium flame till the sugar dissolves completely.
Now add milk powder, fry for 1-2 minutes, this mixture starts leaving the bottom of the pan, then take it out on a plate.
As soon as the mixture cools down a bit, grease your hands and make laddoos out of it, now wrap the prepared laddoos in coconut powder and the delicious laddoos are ready.
